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CHRISTMAS IS A WEEK AWAY! AAH! Can you believe how quickly it came? Christmas is my favorite. I love the music, the lights, the smells, the decorations, the movies, and the food! It’s the time of year where we usually splurge a little on the treats and the amazing food. These days, I always make sure I have a handful of gluten-free and dairy-free recipes that I can indulge in without getting all the adverse effects that I get from regular recipes. So I thought I would share with you all of my favorite holiday/winter recipes from the blog all in one post. I hope these recipes can be helpful for those gluten-intolerant folks and that you have a happy happy holiday!
For Breakfast:
Maple Butternut Squash Pancakes
Banana Bread Waffles with Maple Cinnamon Butter
Appetizers and Sides
Honey-Orange Teriyaki Chicken Wings
Zesty Gluten-free Butter Crackers
Bacon, Sausage and Apple Stuffing
Spicy Maple Cashews and Almonds
Sweet Balsamic Roasted Carrots
Savory Main Dishes
Baked Pork Chops with Fig Sauce
Slow Cooker Cranberry Rosemary Pork Tenderloin
Bacon Chicken Kale Sweet Potato Bake
Roasted Butternut Squash and Sweet Potato Soup with Italian Meatballs
Butternut Squash and Sweet Potato Soup
Slow Cooker Pork Tenderloin with Apples and Pears
Sweet Potato, Sausage and Sage Soup
Treats/Desserts
Dark Chocolate Peppermint Truffles
No-bake White Chocolate Peppermint “Cheesecake”
Dark Chocolate Pumpkin Spice Truffles
Chocolate Frosted Cinnamon Cupcakes
I hope you enjoy these and that your Christmas is Merry and Bright!! Thank you for being here!
