Apple Spice Cookies
Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
These paleo Apple Spice Cookies are the perfect gluten-free treat for the fall season, with a good old-fashioned apple pie taste!
Course:
Dessert
Cuisine:
American
Keyword:
apple spice cookies, cassava flour cookies, paleo apple cookies
Servings: 60 cookies
Ingredients
- 1 1/2 cup cassava flour
- 1 tsp baking soda
- 1 tsp baking powder
- 1/2 tsp cinnamon
- 1/2 tsp nutmeg
- 1/2 tsp salt
- 1/2 cup grass-fed butter softened
- 1 cup maple syrup
- 1 egg
- 1 tsp vanilla extract
- 1 large apple diced small
Instructions
-
Preheat an oven to 350 degrees F.
-
In a bowl, add the softened butter, maple syrup, egg, and vanilla and mix well.
-
In a large bowl, add the flour, cinnamon, nutmeg, baking soda, baking powder, and salt and mix.
-
Pour the wet ingredients into the dry and mix until everything is combined.
-
Stir in the chopped apple.
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Line a baking sheet with parchment paper. Drop the batter by rounded teaspoons onto the baking sheet.
-
Bake for 10-12 minutes, until they are lightly golden-brown.
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Place onto a cooling rack and let cool for at least 5 minutes. Enjoy!
Cover loosely when storing